Banana Ice Cream Recipe with banana, milk and cream. But you can easily make banana ice cream with just one ingredient! And for this, you only need a refrigerator and ripe bananas!
But I suggest adding milk, cream, and sugar to the banana ice cream recipe as well. But you can do without additional sugar.
For this recipe, you will need very, very ripe bananas.
Peel the bananas. Cut into small circles. Put in a bag for freezing. Put in the freezer for several hours.
PrintBanana Ice Cream Recipe
If you like bananas you will love this banana ice cream recipe. It is easy to prepare and takes about 2 hours to frize this ice cream.
- Prep Time: 60 minutes
- Cook Time: 10 minutes
- Total Time: 1 hour 10 minutes
- Yield: 4 people 1x
- Category: Dessert
Scale
Ingredients
- 4 bananas (sliced)
- 1/2 cup milk
- 1/4 cup cream (whipping)
Instructions
- Freeze 4 sliced bananas until they are solid.
- Put them in a blender together with milk and whipping cream. Blend this until the consistency is smooth.
- Transfer the mixture into a suitable container and freeze for 2 hours.