Name: Stir Fry Asparagus with Prawns
Prep time: 15 min
Cook time: 10 min
Cuisine: Malaysian
Ingredients: 2 bunches of asparagus; about 5 medium-sized prawns; 2 cloves garlic; 30 ml of warm water; 2 tablespoons oil; 1 tablespoon of sambal belachan (ready-made chilli with shrimp paste); 1 teaspoon of light soya sauce; a pinch of salt and dash of white pepper powder

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