Malaysian Food

Pineapple Tarts are popular cookies served during festive celebrations in Malaysia, for example, Chinese Lunar Festival and Hari Raya Puasa (Muslim celebrations).…

Stir fry asparagus with prawns is a very tasty Malaysian spring dish. Asparagus is abundant in the Spring season so I’m definitely…

Baked in the oven or grilled Lemongrass Chicken Wings. A super easy and super lazy recipe – baked chicken wings! This is…

Vegetables in Coconut Milk Sauce is a simple vegetable dish that can go well with any Asian spicy dishes. I love eating…

One of my favorite vegetarian dishes got to be this Malaysian Vegetable Curry made from various vegetables and fried Tau Foo Pok…

Beef Rendang is a spicy curry-like dish originally from Minangkabau ethnic in Indonesia. It is normally cooked with red meat – beef…

Mee Sua soup recipe is very popular in Malasia. It is also a traditional dish for a birthday party. Mee Sua Soup…

Nyonya chicken curry recipe Singapore. I have an old recipe book called Nonya Flavours published by Star Publications and absolutely love the…

Roti Jala is lacy/net crepes. The texture is the same as french crepes as it is pan-fried on a hot pan. Think…

Cekodok Pisang – kuih kodok pisang recipe. Cekodok Pisang made from mashed Pisang aka Banana with flour batter and deep-fried. Simple and…

Soto Ayam is Malasia traditional dish. Chicken soup is a common dish that spans across all ower the world. Each country has…